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Job: Meat Cutter

Tom Thumb

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Jobing Description
Meat Cutter

Safeway provides an environment where everyone's contributions matter. We provide excellent training programs, flexible work schedules including evenings and weekends, and, of course, the best advancement opportunities. Because it's not just about work, it's about working your way up.

We are currently hiring for Meat Cutter!

To prepare and cut meat products. Maintain an adequate amount of fresh meat at all times. Provide a superior quality product that totally satisfies customers expectations.

Specific Functions
  • Cut and trim beef, pork, veal and lamb for display or as ordered by customers.
  • Clean and cut poultry.
  • Shape, lace and tie meat cuts by hand to form roasts.
  • Ground meat (different grades).
  • Fill customer orders and write up special orders.
  • Place meat on trays in display counters.
  • Receive, unload and unpack merchandise.
  • Clean and maintain work area, equipment and display cases.
  • Answer customer’s questions about types and cuts of meat and how to cook different cuts of meat.
  • Must have neat appearance and good communication skills.
  • Working knowledge of company’s policies and guidelines as outlined in the Randalls Employee Handbook and Orientation Handbook.
  • Knowledge of meat department and different cuts of meat, sanitation of equipment procedures. Cooking knowledge is helpful.
  • Successful completion of the new store employee orientation program.

  • Skills / Requirements
    Required Education and Experience
  • Six months previous meat cutter training is required!
  • Must be 18 years of age or older.

    Working Conditions
  • Working in cold temperatures.
  • Working in a slippery and fast paced environment.
    Physical Functions and Methods
  • Independent mobility within the department (slippery floors). Prolonged standing six to eight hours. Occasionally stooping and crouching to reach meat in cooler and/or stock meat in cooler area.
  • Manual dexterity to handle meat when cutting. Finger dexterity to handle papers.
  • Ability to effectively communicate with customers and co-workers. Visual acuity sufficient to select meat and read labels.
  • Strength to lift, push, or pull objects weighing up to 60 pounds.

    Secondary Functions
  • Ability to work a flexible schedule.
  • Help other less experienced meat cutters as needed.
  • Perform other duties as required.

    About the Meat & Seafood Department:
    Become part of the team that offers our customers some of our best-selling products, including 100% guaranteed tender Rancher’s Reserve Beef. You will deal directly with customers and answer questions on everything from grilling to nutrition. Our highly skilled Meat Cutters are trained here to prepare the outstanding quality cuts that Safeway has built its reputation on. The Seafood experts at Safeway knowledgably assist customers with information on our variety of products from around the world.
    We are looking for friendly, enthusiastic individuals who enjoy giving our customers the best shopping experience. With over 1,700 stores across the U.S. and Canada, operating as Safeway, Vons, Pavilions, Dominick's, Carrs/Safeway, Randalls, Tom Thumb and Genuardi's, the job possibilities are endless.

    Link your future to the Safeway team, apply now or at our in store kiosk!

    Equal Opportunity Employer



  • Important Notes
    Please be sure to mention that you found this opportunity on Jobing.com!


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    Tom Thumb
    Back in 1948 two Dallas friends with family roots in the grocery business became intrigued with a new shopping concept. The men were J.R. Bost and Bob Cullum. The new concept was called "supermarkets"... More

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